Produced from vineyards of the Quinta de Santa Teresa estate this wine transmits the qualities of the native grape variety of Baião, showcasing its character, vibrant acidity and good ageing potential.

Produced from vineyards of the Quinta de Santa Teresa estate this wine transmits the qualities of the native grape variety of Baião, showcasing its character, vibrant acidity and good ageing potential.

Sourced from our P67 parcel Monólogo Avesso transmits the character and qualities of our native grape variety in Baião, revealing its fine character, vibrant acidity and ageing potential.

This field blend is produced from the vineyards of Casa do Arrabalde, at 490 meters above sea level, on granite soil and exposed to marked temperature variations that boost the freshness and aromatic exuberance of this wine.

This field blend is produced from the vineyards of Casa do Arrabalde, at 490 meters above sea level, on granite soil and exposed to marked temperature variations that boost the freshness and aromatic exuberance of this wine.

Monólogo Avesso P67 is a monovarietal wine produced in Quinta de Santa Teresa. The Avesso is grown in plot P67, with organic and sustainable agriculture practices.

Quinta de Santa Teresa is born from the will to produce an Avesso wine with longer extraction and unfiltered, from a selected vat, chosen for this purpose. This vinifying method allows us to obtain a wine with a certain rusticity, good volume on the palate and ageing potential.

Quinta de Santa Teresa Avesso is vinified in stainless steel tanks, where it ages for a long period of time on its fine lees. A pure, elegant expression of our native variety in a profile of vast gastronomic potential.

Quinta de Santa Teresa Avesso is vinified in stainless steel tanks, where it ages for a long period of time on its fine lees. A pure, elegant expression of our native variety in a profile of vast gastronomic potential.

Monólogo Avesso P67 is a monovarietal wine produced in Quinta de Santa Teresa. The Avesso is grown in plot P67, with organic and sustainable agriculture practices. The winter of 2018 was quite dry. Spring was more balanced, with some rain during April, which compelled us to apply treatments in the vineyards for mildew and oidium. Also, the vineyards in Casa do Arrabalde suffered some frostings …

This blend produced with grapes from Quinta dos Espinhosos, connects the acidity and freshness of the Avesso with a more fatty character of the Chardonnay variety.

Produced from a vineyard surrounded by forest this Arinto distinguishes itself by its minerality, structure and depth along with the typical acidity and precision provided by this variety.

Produced from a vineyard surrounded by forest this Arinto distinguishes itself by its minerality, structure and depth along with the typical acidity and precision provided by this variety.

Sourced from our P24 parcel Monólogo Arinto is a wine with good structure and depth, along with the acidity and precision typical of this grape variety.

Quinta de Santa Teresa Rosé is sourced from grapes of Touriga Nacional and Vinhão, located in the higher vineyards of Quinta de Santa Teresa, at 340m of altitude. We reserve the best of these vineyards to produce a dry, charming rosé. Perfumed in the aroma, on the palate it excels by its delicate fruit, mineral character and finesse.

Quinta de Santa Teresa Rosé is sourced from grapes of Touriga Nacional and Vinhão, located in the higher vineyards of Quinta de Santa Teresa, at 340m of altitude. We reserve the best of these vineyards to produce a dry, charming rosé. Perfumed in the aroma, on the palate it excels by its delicate fruit, mineral character and finesse.

This wine combines the elegance of the variety with the remarkable freshness resulting from the altitude and the granite soils where its vines are planted.

This wine combines the elegance of the variety with the remarkable freshness resulting from the altitude and the granite soils where its vines are planted.

Monólogo Chardonnay combines the elegance of this variety with a notable freshness resulting from the altitude and granitic soils of the P706 parcel at Quinta dos Espinhosos.

Quinta de Santa Teresa Avesso Curtimenta is a “curtimenta” white wine, also belonging to the category of orange wines. The fermentation with skin contact gives this wine an amber tonality and a higher tannic structure, in this distinctive interpretation of our Avesso grape variety.

The skin-contact fermentation gives this orange wine an amber hue and greater tannin structure, in this distinct interpretation of the Avesso variety.

Produced from our youngest vineyard, this is a wine of particular aromatic complexity represents a faithful interpretation of the variety plenty of exuberance and freshness.

Produced from our youngest vineyard, this is a wine of particular aromatic complexity represents a faithful interpretation of the variety plenty of exuberance and freshness.

In Monólogo Sauvignon Blanc, sourced from the P704 parcel in Quinta dos Espinhosos, we find a wine with a complex aromatic profile. A faithful representation of this grape variety in a fresh, exuberant wine.

A&D Wines Singular is a wine made with grapes grown using sustainable farming practices, at Quinta de Santa Teresa, Baião, and selected exclusively by the winemaker. It is an aromatic wine, produced with minimal intervention techniques. It is complex, full-bodied, with a long and pleasant taste.

A&D Wines Singular is a wine made with grapes grown using sustainable farming practices, at Quinta de Santa Teresa, Baião, and selected exclusively by the winemaker. It is an aromatic wine, produced with minimal intervention techniques. It is complex, full-bodied, with a long and pleasant taste.

A&D Wines Singular is a wine made with grapes grown using sustainable farming practices, at Quinta de Santa Teresa, Baião, and selected exclusively by the winemaker. It is an aromatic wine, produced with minimal intervention techniques. It is complex, full-bodied, with a long and pleasant taste.

Esculpido is sourced from our oldest vines at Quinta de Santa Teresa, which are authentic living sculptures sculped by nature and time over decades. Fermented in oak barrels it combines complexity, elegance and volume in a wine that unveils the full dimension of Avesso in its native terroir. Generally released two years after the harvest, it has a long ageing potential.

The name Esculpido (sculped) relates to the impressing forms and shapes of some of our oldest vines, authentic living sculptures, redefined and polished by the passage of time. Esculpido is made from grapes of these vineyards of the variety Avesso, which are located in our estate Quinta de Santa Teresa, most of them situated between 200 and 350 meters high. This wine results from the will to …

Esculpido is sourced from our oldest vines at Quinta de Santa Teresa, which are authentic living sculptures sculped by nature and time over decades. Fermented in oak barrels it combines complexity, elegance and volume in a wine that unveils the full dimension of Avesso in its native terroir. Generally released two years after the harvest, it has a long ageing potential.

Quinta de Santa Teresa Avesso Essência is a wine with 16 grams of residual sugar that combines the acidity and freshness typical of the Avesso grape variety with a rounder, fatter character resulting from its 16 grams of residual sugar. Gastronomically challenging, it reveals its best when well paired at the beginning of a meal.

Casa do Arrabalde combines the regional grape varieties Avesso, Alvarinho and Arinto, produced at the estate of Casa do Arrabalde. The vineyards there are located at an altitude of 450m and don’t have full sun exposure. For this reason, the maturation of the grapes takes longes and result in wines very exuberant aromatically, with a very fresh aromatic profile.

Casa do Arrabalde combines the regional grape varieties Avesso, Alvarinho and Arinto, produced at the estate of Casa do Arrabalde. The vineyards there are located at an altitude of 450m and don’t have full sun exposure. For this reason, the maturation of the grapes takes longes and result in wines very exuberant aromatically, with a very fresh aromatic profile.

Quinta dos Espinhosos is an estate wine, made of a blend of Avesso and Chardonnay, produced from vineyards in organic production mode. The vintage of 2018 is the first vintage of Quinta dos Espinhosos as an organic certified wine. This blend allows a very complete, gastronomic wine to take shape, combining the freshness and acidity of Avesso with the volume and rounder caracther of Chardonnay.

Quinta dos Espinhosos is an estate wine, made of a blend of Avesso and Chardonnay, produced from vineyards in organic production mode. The vintage of 2018 is the first vintage of Quinta dos Espinhosos as an organic certified wine. This blend allows a very complete, gastronomic wine to take shape, combining the freshness and acidity of Avesso with the volume and rounder caracther of Chardonnay.

Monólogo Arinto P24 is a monovarietal wine produced with grapes from the plot P24 at Quinta de Santa Teresa, relying on organic and sustainable farming practices.

Monólogo Chardonnay P706 is a monovarietal wine produced with grapes from vineyards in Quinta dos Espinhosos. The grapes are grown with sustainable and organic farming practices, the 2018 of this wine being the first one with organic certification. It’s a wine with great complexity and elegance.

In Monólogo Sauvignon Blanc, sourced from the P704 parcel in Quinta dos Espinhosos, we find a wine with a complex aromatic profile. A faithful representation of this grape variety in a fresh, exuberant wine.

Pintado is produced from Touriga Nacional and Vinhão grapes. To produce Pintado we use the “tear” of the press, the first liquid that comes off before the pressure from the press is activated, which then ferments in wood. Pintado aims to be a first-category rosé, gastronomic and with good ageing potential.

Quinta de Santa Teresa Curtimenta is a 100% Avesso white wine made with “Curtimenta” vinification, being included in the Orange wine category.

Quinta dos Espinhosos is an estate wine, made of a blend of Avesso and Chardonnay, produced from vineyards in organic production mode. The vintage of 2018 is the first vintage of Quinta dos Espinhosos as an organic certified wine. This blend allows a very complete, gastronomic wine to take shape, combining the freshness and acidity of Avesso with the volume and rounder caracther of Chardonnay. The …

Monólogo Arinto P24 is a monovarietal wine produced with grapes from the plot P24 at Quinta de Santa Teresa, relying on organic and sustainable farming practices. The winter of 2018 was quite dry. Spring was more balanced, with some rain during April, which compelled us to apply treatments in the vineyards for mildew and oidium. Also, the vineyards in Casa do Arrabalde suffered some frostings …

Monólogo Chardonnay P706 is a monovarietal wine produced with grapes from vineyards in Quinta dos Espinhosos. The grapes are grown with sustainable and organic farming practices, the 2018 of this wine being the first one with organic certification. It’s a wine with great complexity and elegance. The winter of 2018 was quite dry. Spring was more balanced, with some rain during April, which …

Monólogo Sauvignon Blanc P704 is a monovarietal wine produced with grapes from Quinta dos Espinhosos, from parcel P704. The winter of 2018 was quite dry. Spring was more balanced, with some rain during April, which compelled us to apply treatments in the vineyards for mildew and oidium. Also, the vineyards in Casa do Arrabalde suffered some frostings during this month. Summer was mild, only the …

Quinta dos Espinhosos is an estate wine, made of a blend of Avesso and Chardonnay, produced from vineyards in organic production mode. The vintage of 2018 is the first vintage of Quinta dos Espinhosos as an organic certified wine. The winter of 2017 was relatively dry. How­ever, this trend inverted completely dur­ing the 2018 Spring, which registered far greater levels of precipitation than the …

Monólogo Chardonnay P706 is a monovarietal wine produced with grapes from vineyards in Quinta dos Espinhosos. The grapes are grown with sustainable and organic farming practices, the 2018 of this wine being the first one with organic certification. It’s a wine with great complexity and elegance. The winter of 2017 was relatively dry. However, this trend inverted completely during the 2018 Spring, …

Monólogo Sauvignon Blanc P704 is a monovarietal wine produced with grapes from Quinta dos Espinhosos. The grapes are grown with organic and sustainable farming practices. The 2018 vintage of this Sauvignon Blanc is the first one with organic certification. The winter of 2017 was relatively dry. However, this trend inverted completely during the 2018 Spring, which registered far greater levels of …